Responsibilities

• Milking: Hand-milking or operating milking machines to extract milk from cows, ensuring proper hygiene and technique.
• Animal Care: Feeding, grooming, and monitoring the health of dairy cattle, including identifying any signs of illness or distress.
• Facility Maintenance: Cleaning and sanitizing milking equipment, barns, and holding areas to ensure a safe and hygienic environment.
• Record Keeping: Maintaining accurate records of milk production, cow health, and breeding schedules.
• Breeding Assistance: Assisting with the breeding process and managing pregnant cows, including monitoring calving.
• Dairy Production: Supporting the production of dairy products, such as cheese, yogurt, or butter, as needed.
• Safety Compliance: Following safety protocols and regulations to ensure the well-being of both animals and workers.